This GREEN BEANS WITH MISO BUTTER BRAISED ONIONS is side dish perfection. Onions are cooked until nearly melt-in-your-mouth in a simple but flavourful 3-ingredient braising liquid of butter, miso paste and water. To serve, the tender onions are served over green beans, under a blanket of the umami-rich, unctuous sauce.
Read moreConfit Garlic Hummus with Grilled Mushrooms
Before you think this is yet another hummus recipe, think again. This CONFIT GARLIC HUMMUS WITH GRILLED MUSHROOMS is absolutely unlike any other hummus recipe I’ve seen or tasted. Loads of garlic (two heads) is roasted in oil in the oven to flavour the smooth and creamy hummus. But it’s the mushroom topping that gives this dish its OH-MY-GOD swoon factor. A mix of cremini and shiitake mushrooms are grilled and then marinaded in garlic, lemon juice and peel, thyme, maple syrup and dried cascabel chile.
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